Food and Beverage Services
Club Feast Raises $10.25M in Seed II Funding to Reimagine Restaurant Delivery as Restaurants Reopen
Club Feast, the pre-schedule, restaurant delivery platform bringing quality meals to consumers at a great value, announced today a Seed II raise of $10.25 million. The round was led by previous investor General Catalyst, with new investors including Grishin Robotics,…
Local Express Launches ‘LE Shipping Module’ to Facilitate Convenient Nationwide Delivery of Food and Grocery Products
Local Express (LE) announces today the launch of its "LE Shipping Module" with the purpose of allowing their clients to ship products to customers located anywhere in the world using the Local Express eCommerce platform.Independent grocery stores and food and beverage…
Stone Street Coffee Introduces Their High Caffeine Cold Brew
Stone Street Coffee, one of the leading direct to consumer coffee companies, announced the release of its new Cold Brew Caffeine Boost on May 17, 2021, to meet the growing demand in the world of cold brew coffee. Freshness is paramount…
Pernod Ricard Appoints BCI as Exclusive Importer of Ostoya Vodka
Adding to an already impressive list of premium, international spirits and beverages for importation, Houston-based BCI has been chosen as the exclusive importer of Ostoya Vodka, French Spirit Group Pernod Ricard's Super Premium Polish Vodka. BCI, an importer and creative brand…
TOUS Les JOURS to Expand and Open More Stores in Oregon, Colorado, and Texas
TOUS les JOURS, a French-Asian bakery café chain known for its wide range of cake and pastry selection, announces that three new locations will be opened this month, as the brand plans to expand its business in the U.S. market.The first…
A Life Devoted to Tea & Kindness: Sri Lanka’s ‘Mr. Dilmah’ Celebrates 71 Years of Brewing Cups of Kindness
The unmistakable face of the Sri Lankan family tea company Dilmah is Merrill J. Fernando and his invitation to customers: "Do try it!" The first tea grower to offer his tea to the world - picked, perfected, packed at source - and kindness…
Food Manufacturers and Food Insecure American Families Buoyed by Marvell Foods’ Supply of Food Through USDA
As one of the nation's top food brokers, Marvell Foods has spent years working with food producers, manufacturers, distributors, and retailers. During the pandemic, Marvell Foods played a pivotal role as traditional food supply chain operations were decimated. Manufacturers, retailers and…
Blue Marble Productions Expands Again to Meet National Canning Co-Packing Capacity Needs
Blue Marble Productions, Inc based out of Indianapolis, IN is expanding again. Blue Marble is meeting the ever growing capacity needs for canning both alcoholic and non-alcoholic beverages for some of the biggest companies in the world. Blue Marble has…
TOUS les JOURS Bakery to Launch Mother’s Day Seasonal Cakes
TOUS les JOURS, a French-Asian bakery café chain is launching limited-time-only Mother's Day seasonal cakes.Celebrating the day of appreciation, the bakery chain is presenting special cakes with trendy flavors and elegant designs inspired by the gratitude we have for all…
The Average Price per Bag of Freshly Roasted Coffee is $16.90: New Study by MyFriendsCoffee
MyFriendsCoffee's new U.S. coffee roaster study shows that the average price of a bag of freshly roasted coffee is $16.90. And the average cost of a cup of this coffee made at home is $0.74.The main goal of their research was…
Luxury online coffee boutique delivers exotic coffee from across the world to homes
Imagine waking up to a steamy hot cup of authentic Brazilian coffee. Taking that first sip of its robust burst of flavor takes you back to that South American getaway. Or envision a perfect pot of Jamaica’s popular blue mountain…
Magnolia Ice Cream and Treats Adds Magnolia Boba Ice Cream to Their Menu
For a limited time only, Magnolia Ice Cream and Treats add ube and mango boba ice cream to their menu. The exclusive menu item will be available in all Magnolia Ice Cream and Treats stores starting April 16.Magnolia's two most…
Devastated Latino Restaurants Bet on DINE LATINO Restaurant Week to Help Recover From COVID-19 Losses
The Latino Restaurant Association (LRA), a national non-profit, introduces DINE LATINO Restaurant Week 2021, an initiative that showcases the depth and diversity of Latino restaurants in an effort to help draw customers to Latino restaurants. DINE LATINO Restaurant Week will be…
Cookology Partners with Food on the Stove, Verizon and Local Restaurants to Feed First Responders
Cookology Culinary School will collaborate with Food on the Stove, Verizon and several local restaurants to prepare and provide meals for D.C. firefighters. As a part of Verizon's Food for the Frontline Workers Campaign, in partnership with Food on the…
TOUS Les JOURS Bakery to Launch Portuguese Style Egg Tart and More
TOUS les JOURS, a French-Asian bakery café chain, has launched new bakery items, rolling out nationwide this month.The bakery chain's Spring new menu update includes two new pastry items - Egg Tart, a Portuguese style crispy tart pastry filled with…
Empire Oyster Presents Marsh Madness
MARSH MADNESS is a new, annual collection of culinary experiences which celebrates the cuisines of our coastal regions. For 2021 a small collection of foodies, gourmands and epicureans will become the founding members of this month-long celebration of the marshes…
Japanese Culinary Expertise Certification is Now Available Worldwide
The Japanese Culinary Academy Certification Association (436 Sasaya-cho, Oike-sagaru, Higashinotoin-dori, Nakagyo-ku, Kyoto City, Representative Director: Yoshihiro Murata) is pleased to announce the launch of the English version of the "Japanese Culinary Academy Certification: Fundamental Certification" website for overseas chefs.The certification…
Food Shortages and COVID: Marvell Foods Participates in the Fight Against Food Insecurity
Marvell Foods, one of the nation's leading food brokers and food traders is now also a proud, prominent, and significant participant as a subcontractor/supplier for proteins and dairy products in the USDA Farmers to Families Food Box Program [FFFB]. Marvell…
The Event-Based Business Thriving During the Pandemic
The event industry has without question been one of the hardest hit during the pandemic. No large gatherings, venues being shut down, and many restaurants/bars resorting to permanently closing. This has resulted in postponing weddings, concerts, festivals, and nearly anything involving crowds. Some…
VEDGEco Gives 1,000 Plant-Based Food Boxes to Independent Restaurants
VEDGEco, the first nationwide wholesaler of 100% plant-based food, wants to help independent restaurants try plant-based options that could boost their revenue by giving away 1,000 plant-based boxes filled with delicious, plant-based ingredients."Adding plant-based products to menus is proven to…