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Restaurants, Bars, and Catering Press Releases

2018 Smart Kitchen Summit Overall Winner to Attend FoodTech Live at CES 2019

2018 Smart Kitchen Summit Overall Winner to Attend FoodTech Live at CES 2019

Soggy Food Sucks, creator of the patented, award-winning "Crunch Patch" for takeout and delivery food makes its Consumer Electronics Show debut at FoodTech Live @ CES 2019. Soggy Food Sucks is a simple, scientifically based USDA and FDA approved product…

Discover Diverse, Thriving Food Scene at Taste of Alhambra Restaurant Week 2019

Discover Diverse, Thriving Food Scene at Taste of Alhambra Restaurant Week 2019

The Downtown Alhambra Business Association (DABA) is pleased announce the return of “Taste of Alhambra Restaurant Week,” from Jan. 27- Feb. 2, 2019, as part of “Visit California Restaurant Month.” This foodie-favorite week is the perfect time to take a…

Gabriele's of Greenwich Names Well-Known Restaurateur David Morganelli as General Manager

Gabriele's of Greenwich Names Well-Known Restaurateur David Morganelli as General Manager

Well-known restaurateur David Morganelli, of Valbella fame, has joined Gabriele’s of Greenwich as General Manager. His arrival caps a series of improvements, including the renovated second-floor private dining space, an invigorated new menu and the launch of a new sophisticated bar…

Freddy's Frozen Custard & Steakburgers Partners With Tillster to Create Robust Digital Ordering and Loyalty Platform

Tillster, the global leader in digital ordering and engagement solutions for restaurants, announces its partnership with Freddy’s Frozen Custard & Steakburgers to enhance its guest experience with digital offerings including responsive web and mobile ordering and a loyalty program. Tillster’s…

Cru by Chef Marlon Alexander Moves Into a New Home in the Marigny

Cru by Chef Marlon Alexander Moves Into a New Home in the Marigny

Cru by Chef Marlon Alexander is expanding into their first stand-alone location at the iconic former Feelings Café location at 535 Franklin Avenue in the New Orleans Marigny neighborhood at the corner of Chartres and Franklin. Cru will feature specialty…

NEXTUNE Brings SESAC Music to Its Streaming Business Music App

NEXTUNE Brings SESAC Music to Its Streaming Business Music App

NEXTUNE Music, based in Bellevue, Washington, now features SESAC music in its licensed music service for businesses. NEXTUNE Music, available in the Apple App Store since July, featured ASCAP-, BMI- and GMR-licensed music for restaurants, retail shops and many other…

New Lounge Featuring Jamaican and American Comfort Food Local Art, Live Music & Events Comes to Park Slope, BK

​The Slope Lounge & Restaurant in the Park Slope area of Brooklyn is the newest addition to Brooklyn’s night and food scene. The Slope Lounge, also known as TSL, is a 3100 square foot family owned Lounge and Restaurant bringing…

Payment Security & GDPR Compliance

Each year ushers in more and more security protocols, regulations and compliance for every type of business. Often in the form of new Payment Card Industry Standards (PCI) and new acronyms such as GDPR that organizations have to quickly wrap…

Ways & Means Oyster House Selects HHLA as Its Premier Los Angeles Location

Los Angelenos are finally getting their own Ways & Means Oyster House. Slated to open in the Summer of 2019, the iconic restaurant concept has chosen HHLA to house its first ever Los Angeles destination. The new Ways & Means location will be…

Longhouse Wines Announces Two Silver Medals From International Wine Competitions

Longhouse Wines is pleased to announce that their 2014 Sierra Foothills Red Blend has been awarded the silver medal in two international wine competitions. The company received the silver medal in the 2018 New York World Wine & Spirit Competition…

Donatos Pizza Announces Donatos Pizza Love Rewards Program

Today, Donatos Pizza introduces Donatos Pizza Love Rewards. The program allows customers to earn their 10th large pizza free, points toward rewards with every purchase and successful member referral, and offers a free pizza to members on their birthdays. "We're…

Why Restaurants Fail? Optimizing All Types of Commercial Kitchens

General Hotel, a company based in Miami Lakes, South Florida, has come up with an excellent idea to support the local community of restaurants and hotels. Most restaurateurs, chefs, event planners, general managers and people in the hospitality industry are…

Booming Miami Grill Upgrades to New Boca Raton Headquarters

Over a quarter-century after establishing its corporate residency in the Fort Lauderdale Miami Subs office building, the industry-leading fast casual restaurant concept Miami Grill has moved its global headquarters to Boca Raton, Florida.  “We are thrilled to welcome the Miami Grill…

Farmer Brothers Expands Premium Hot Tea Line

Farmer Bros. Co. (NASDAQ: FARM) (“Farmer Brothers” or the “Company”) – a national coffee roaster, wholesaler and distributor of coffee, tea and culinary products – announced today the release of three new Artisan Collection Specialty Hot Teas. The new blends…

Fast-Growing Breakfast, Brunch and Lunch Restaurant The Toasted Yolk Café Opens Uptown Houston Location on Sept. 24

The Toasted Yolk Café, one of Greater Houston’s fastest-growing restaurant chains, will open a new Uptown location this month on the corner of Westheimer Road and Fountain View Drive down the street from The Galleria. A fast-casual local restaurant chain…

Making Moonshine With Prairie Ronde Rice in Louisiana

The fruits of a partnership between James Rice Farms and Seven Three Distilling Co. are now available for sampling. The New Orleans distillery and the St. Landry Parish artisan rice grower teamed up to create the distillery’s recently released Marigny…

KOWA and Milan Fashion Week

​Milan's premier pan-Asian restaurant launches a brand new menu in celebration of Fashion Week, 2018. The eyes of every fashion and style expert on the planet will soon turn to Milan as the city celebrates Fashion Week 2018 (Wednesday 19th…

Top Chef Star is Now 'Executive Chef' at Tennessee's Bald Headed Bistro

The South’s most popular restaurant has a new Executive Chef and Partner. Wesley True joins the Bald Headed Bistro in Cleveland, Tennessee, with a delicious resume and plans to make the Bald Headed Bistro’s future even tastier. A graduate of…

Denver's Game Lounge Sneak Peek Soft Opening for the Press

The Game Lounge is Denver's newest restaurant that features top-notch food, excellent drinks, and more board games than you can imagine! Located at 1490 Eudora St in Denver's Park Hill neighborhood, this is the brainchild of restaurateur, board game lover, and…

Celebrity Chef Brother Luck, Butcher Jason Nauert Partner With United States Army to Offer Culinary Internships to Soldiers

Chef Brother Luck of Four by Brother Luck and butcher Jason Nauert of Rocky Mountain Institute of Meat are carving out a new exciting opportunity for US Army soldiers. Partnering with the United States Army’s 10th Special Forces Airborne Group,…

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